Apple Spice Chai is a comforting combination of fall apples and spice. This tea is marvelous, lightly sweet, like warm apple crisp fresh from the oven, with a soft hint of spice to finish. I suggest a heaping teaspoon per 8 oz cup. Sweeten with raw honey and add a touch of cream for a cup of pure tea heaven!
Ingredients: Black tea, ceylon cinnamon, ginger, cardamom, orange peel, clove, dried apple, pure extract.
Black Tea | High caffeine | Steep at 212° for 5 minutes.